![]() Admony is a double-time champion and competitor of Food Network’s Chopped andThrowdown! with Bobby Flay. After15+ years leading the New York culinary scene and establishing multiple restaurants,Admony continues to innovate and inspire with elevated yet comforting homestylecooking from her childhood. Having grownup in Tel Aviv, she served as a cook in the Israeli Army before traveling Europe to workin kitchens, and eventually landing in New York City as an ambitious young chef. Her food tells anintricate story of strong immigrant roots and living the American Dream. Admony is a pillar of the international Israeli cooking community. Instructions for soaking and cooking dry butter beans:Chef Einat Admony, known as the ultimate balaboosta (meaning "perfect housewife" inYiddish) is the James Beard nominated chef and owner of Balaboosta, the fine diningMiddle Eastern & Israeli restaurant and the beloved fast casual falafel chain, Taïm.
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